नाथद्वारा पहुंचे प्रो. अमेरिका सिंह, किए दर्शन
13 Jan, 2025
Bengal’s Poush Sankranti celebrations come alive with Pitthe, a delicately sweet rice or wheat flour dumpling filled with coconut and jaggery. Adding saffron strands to the filling elevates its aroma and taste, while honey in the dough lends a subtle sweetness. Steamed or boiled, these dumplings are a perfect blend of simplicity and sophistication.
Group Editor : Mr. Virendra Shrivastava
For any queries please mail us at : newsdesk.pr@gmail.com
For any content related issue or query email us at newsdesk.pr@gmail.com.
Disclaimer : All News published are collected from various sources and the content may have their opinion, Portal is not responsible for any such content.
COPYRIGHT © 2018 Pressnote.in | Powered by AWSPL